original
- well-known basic products
- 100% rawhide - no additives or colorants
- traditional white and natural chews
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17, 28, 37 cm
S, M, L
75, 130, 150, 250
Hard
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17, 28, 37 cm
S, M, L
75, 130, 150, 250
Hard
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 1,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 22 cm
S, M
100, 150
Medium
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 1,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Length:
Size:
Weight g:
Hardness:
Composition:
Analytical constituents per 100 g:
17 cm
M
200
Extra Hard
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 1,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
17, 22, 31 cm
M, L
200, 160, 300
Extra Hard
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 1,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Length:
Size:
Weight g:
Hardness:
Composition:
Analytical constituents per 100 g:
12 cm
S
200
Soft
Washed, dried and heat-cured ox hides and rice starch.
Protein 65,7 % Fat content 3,2 %
Crude fibres 0,2 % Crude ash 3,6 %
Length:
Size:
Weight g:
Hardness:
Composition:
Analytical constituents per 100 g:
20 cm
M
50
Medium
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 1,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17, 22, 28, 37 cm
S, M, L
100, 130, 150, 180, 250, 450
Medium
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17, 22, 28, 37 cm
S, M, L
100, 130, 150, 180, 250, 450
Hard
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 1,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Length:
Size:
Weight g:
Hardness:
Composition:
Analytical constituents per 100 g:
9 cm
M
150
Medium
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17, 28, 37 cm
S, M, L
75, 130, 150, 250
Hard
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17, 28, 37 cm
S, M, L
75, 130, 150, 250, 450
Medium
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
12, 17 cm
S, M
80, 100
Medium
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
17, 26 cm
M, L
195, 200
Extra Hard
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Sizes:
Weights g:
Hardness:
Composition:
Analytical constituents per 100 g:
17, 31 cm
M, L
200, 240
Extra Hard
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Length:
Size:
Weight g:
Hardness:
Composition:
Analytical constituents per 100 g:
9 cm
S
50
Medium
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Length:
Size:
Weight g:
Hardness:
Composition:
Analytical constituents per 100 g:
9 cm
M
150
Medium
Washed, dried, heat-cured and smoked pig hides.
Protein 83,0 % Fat content 2,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
60
Washed, dried and heat-cured ox hides.
Protein 82 % Fat content 1,4 %
Crude fibres 0,1 % Crude ash 2,3 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
50
Washed, dried and heat-cured ox hides, rice flour and gelatin.
Protein 68,7 % Fat content 13,5 %
Crude fibres 1,3 % Crude ash 10,6 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
50
Washed, dried and heat-cured ox hides, rice flour and gelatin.
Protein 69,7 % Fat content 12,3 %
Crude fibres 1,3 % Crude ash 11,1 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
100
Ox hides and vegetable by-products (tapioca flour 10 %).
Protein 78,2 % Fat content 3,4 %
Crude fibres 0,1 % Crude ash 3,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
72
Ox hides and vegetable by-products (tapioca flour 10 %).
Protein 78,2 % Fat content 3,4 %
Crude fibres 0,1 % Crude ash 3,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
60 cm
750
Washed, dried and heat-cured ox hides.
Protein 77,3 % Fat content 3,0 %
Crude fibres 0,7 % Crude ash 2,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
350
Washed, dried and heat-cured ox hides and rice starch. Additives: Colorants.
Protein 65,7 % Fat content 3,2 %
Crude fibres 0,2 % Crude ash 3,6 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
350
Washed, dried and heat-cured ox hides and rice starch. Additives: Colorants.
Protein 65,7 % Fat content 3,2 %
Crude fibres 0,2 % Crude ash 3,6 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
120
Washed, dried and heat-cured ox hides.
Protein 90,2 % Fat content 5,0 %
Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
185
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
155
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Length:
Weight g:
Composition:
Analytical constituents per 100 g:
-
140
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
50 cm
320
Washed, dried and heat-cured ox hides.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Length:
Weight g:
Composition:
Analytical constituents per 100 g:
15 cm
120
Washed, dried and heat-cured ox hides and smoked pig hides.
White ox hide: Protein 85,0 % Fat content 0,5 % Crude fibres 0,0 % Crude ash 1,0 % / Brown pig hide: Protein 83,0 % Fat content 2,0 % Crude fibres 0,0 % Crude ash 3,0 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
12 cm
140
Washed, dried and heat-cured ox hides, smoked pig hides and rice starch. Additives: Colorants.
Ox hide: Protein 65,7 % Fat content 3,2 % Crude fibres 0,2 % Crude ash 3,6 % / Brown pig hide: Protein 83,0 % Fat content 2,0 % Crude fibres 0,0 % Crude ash 3,0 %
Length:
Weight g:
Composition:
Analytical constituents per 100 g:
12 cm
140
Washed, dried and heat-cured ox hides and rice starch. Additives: Colorants.
Protein 65,7 % Fat content 3,2 % Crude fibres 0,2 % Crude ash 3,6 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
420
Washed, dried and heat-cured ox hides and rice starch.
Protein 65,7 % Fat content 3,2 %
Crude fibres 0,2 % Crude ash 3,6 %
Length:
Weight g:
Composition:
Analytical constituents per 100 g:
-
330
Washed, dried and heat-cured ox hides and rice starch.
Protein 65,7 % Fat content 3,2 %
Crude fibres 0,2 % Crude ash 3,6 %
Lengths:
Weights g:
Composition:
Analytical constituents per 100 g:
-
25
Washed, dried and heat-cured ox hides. Additives: Colorants.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Length:
Weight g:
Composition:
Analytical constituents per 100 g:
-
75
Washed, dried and heat-cured ox hides. Additives: Colorants.
Protein 85,0 % Fat content 0,5 %
Crude fibres 0,0 % Crude ash 1,0 %
Best Friend Group Oy
P.O. Box 1769 (Kellonkierto 3)
70461 Kuopio
FINLAND
There are so many different dog breeds. The size of jaws and biting force variates a lot between different breeds. That's why it's good to have a wide selection of chewing bones, so everyone can choose a suitable bone for their dog.
Bones are made of either cow's or pig's rawhide. The rawhide is split in two or three parts and the part most suitable for dog's consumption is then washed and heat-treated to make it safe to eat.
Chewing bones contains quite a lot of calcium, and sometimes it shifts from inner parts to the surface of bone. Calcium is a vital mineral to the dog and helps to maintain good teeth.
Yes, all chewing bones made of pig skin are lightly smoked to give them a better aroma.
It's ok to give real bones for a dog, if it can safely chew them. For most dogs chewing bone made of animal skin is the easiest and safest way to keep teeth in good condition and chewing muscles in perfect fit.
Chews are meant to be eaten by the dog. Part of the protein in the chews are digested and fully utilized. Wild relatives of dogs always eat good portion of skin of those prey animals they consume. This also contributes to the wellness of the intestines.
Chewing bones are very low in calories, which makes them excellent food for dogs that need to loose some weight. Alongside with proper nutritious food the chewing bones are ideal way to pamper an overweight dog.
It depends on the size of the dog, but usually one chew per day is recommendable.
No, chews do not usually contain additives, although some seasonal products may contain food grade colourants.
Chewing bones are made of cow or pig skins, so dogs allergic to either of them should avoid eating them. You should always read the label of the product to avoid dog's allergic reactions.
Not all dogs are that keen on chewing bones. You can encourage such dog by playing hide and seek -game with the bone, or you can put something very attractive and good tasting inside the knots of a bone.
Chewing bones help to maintain good oral hygiene by reducing the amount of tartar, thus inhibiting the growth of bacteria. By chewing bones, dog have healthy gums with lesser gingivitis.
When bones are heat treated, sometimes the temperature is a bit too high. This causes that some particles of rawhide melt and flow in the surface of the bone. So the glue-like substance is all natural and not at all harmful for the dog.
